Columbus is a high-alpha hop with earthy, citrus and spicy characteristics. Specific aroma descriptors include black pepper, licorice, curry and subtle citrus.
Typical Brewing Values:
Alpha Acids: 14.5 - 17.5%
Beta Acids: 4.5 - 6%
Total Oil: 2.5 - 4.5 mL/100g
To view the complete variety profile page, visit ychhops.com.
Availability is limited and subject to change. All sales final.